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Cucumber and Dill Pasta Salad

A very refreshing salad for anytime of the year. Best during the summer with fresh-from-the-garden cukes.

Author: Diane Reichel

Puerto Rican Cabbage, Avocado, and Carrot Salad

A great side salad for any Puerto Rican meal. You can add cilantro to the dressing, if desired.

Author: mmg3

Grilled Corn Off the Cob Salad

Every summer we have a 4th of July party. There are several dishes that our guests look forward to eating. This is one that makes everyone say Aaaaah,...

Author: Lish

Layered Baby Pea Salad

I'm not a fan of traditional pea salad, but this is layered with all things I love. I first tasted it at my sister-in-law's at Christmas dinner. It is...

Author: Jennifer Lyn McDonald

Sugar Snap Pea Salad II

This dish incorporates a lot of what I love; crunchy sugar snap peas, assorted veggies, and a creamy dressing. A sweet and satisfying side dish!

Author: BFire

Tiger Salad

This is a popular salad from Northern China that's gaining popularity in the United States. Toss in peanuts, shrimp, or tofu for some protein.

Author: Sunday

Hearts of Palm and Spinach Salad

This fresh and different salad combines spinach leaves with hearts of palm, creamy avocado pieces, tomatoes, and mushrooms. Served with a sweet and spicy...

Author: scoopnana

Elote Salad

A nice way to have elote without having to eat it straight off the husk.

Author: BmanS1965

Cucumber Peanut Salad

Easy to make Indian salad.

Author: RADHIKA GHATAGE

Vegetarian Bodacious Broccoli Salad

Chopped broccoli, crumbled veggie bacon, lots of grated cheese, and red onion are doused with a lovely red wine vinegar and mayonnaise dressing.

Author: EMIAUKEA

Schwabischer Kartoffelsalat (Schwabish Potato salad)

This is an authentic German potato salad recipe. It uses very little mayonnaise, and no sugar. The flavor is amazing!

Author: Arkali

Delicious Spicy Tomato Salad

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Author: Serena Liew

Almond Mandarin Salad

Oh, so good and refreshing. Enjoy!

Author: BARBARA BREITSAMETER

Kachumbari

This is a versatile, traditional African tomato-onion salad accented with spicy peppers. It's so very simple to make and also good as salsa, on crostini...

Author: lutzflcat

Make Ahead Broccoli Salad

Broccoli, onion, raisins, almonds, cheese, and bacon with red wine vinegar dressing combine to make a great favorite at potluck dinners. I've had many...

Author: Susan Hignight

Cauliflower Antipasto Salad

Lightly steamed cauliflower bites take the place of pasta in this hearty, antipasto-style salad. Make it for a hearty lunch, on a bed of greens, with a...

Author: Bibi

Insalata Tricolore

When I was in Italy, I ate this as much as possible. It's so easy and so delicious. Perfect as a starter for entertaining or a simple lunch. Have some...

Author: devilsdancefloor

Honey Ginger Kale Salad

Made with honey and orange juice, this crunchy salad is surprisingly sweet.

Author: ChefBillT

Maple Dijon Brussels Leaf Salad

This is my go-to unexpected side for Thanksgiving and other pot-lucks. Aside from being gorgeous, it holds up well when made ahead, tastes great at room...

Author: Nicholio

Easy Broccoli Salad I

A healthy, bright salad.

Author: Christine L.

Summery Corn Salad

A light and refreshing salad perfect for a warm summer evening. I like to serve this as a side with Mexican meals.

Author: SunnyDaysNora

Kumquat Salad

This is a delicious and colorful salad certain to please friends who appreciate unusual cuisine!

Author: Jill S

Thanksgiving Spinach Salad

I serve this spinach salad every year for our Thanksgiving dinner. The flavor of the apples and cinnamon make it great for the season. It's very quick...

Author: J. Dub

Jicama Salad with Cilantro and Lime

This is a great tasting and fresh salad for summer or anytime. It goes really well with a Mexican-style dish.

Author: L. Perry

Chilled Cauliflower Salad

This recipe really has a zing to it!

Author: Laura Poincot

Deli Style Fresh Broccoli Salad

Delicious variation of this favorite deli salad. Honey is absorbed more slowly than cane sugar, so this may be better tolerated by those who are more sensitive...

Author: Anne Cassens

Pea Salad II

This is a colorful and creamy pasta salad with sweet peas and pickles.

Author: Amanda Wehling

Roasted Vegetable Salad

This is a delicious vegetable salad made with eggplant, yellow squash, asparagus and red pepper. It is colorful as well as delicious.

Author: your mom

Red Salad

If you love beets, (which I didn't till I tried this) you'll love this! My Peruvian mother-in-law taught me how to make this extraordinary recipe! It goes...

Author: eLi

Shrimpo de Gallo

All the tastiness of pico with the addition of spicy shrimp. This is great as an appetizer or even a light lunch. Serve with tortilla chips.

Author: RICKSTER2

Blue Cucumber Salad

Move over, plain jane cucumber salad! This salad makes an entrance with unusual chunks of blue cheese tossed in for a creamy burst of flavor. If blue cheese...

Author: madermouse

Italian Zucchini Salad

Are you ready for a delicious Italian summer salad recipe? Zucchini salad the Cooking Italian with Joe way.

Author: Cooking Italian With Joe

Apple Beet Salad

Try serving this chilled salad for a light dish on Thanksgiving.

Author: Mary Lou Gabbard

Omi's Cucumber Salad

This is a German salad that has been passed down through the generations. Good with 'Ruladen and Spaetzle' for a true German dinner.

Author: Tammy

Nattie's Canned Pea Salad

Sweet pea salad recipe using canned sweet peas. The basis was this was the 'Balsamic Pea Salad' recipe. If preparing this dish in advance, keep it refrigerated....

Author: Nattie Ice

Asian Kale Salad

This power salad is packed with super foods and topped with a subtle Asian toned dressing that pairs well with pot stickers or as a refreshing stand alone...

Author: OregonDawn

Canned Green Bean Salad

This green bean salad is simple, delicious, and perfect hot, cold, or at room temperature!

Author: iHeartSimple

Summertime Tomato Salad

This excellent and cool summer snack or side dish is very easy to make and takes very little time.

Author: Jay

Mixed Vegetable Salad II

This is a fine vegetable salad to serve either at a luncheon or at home.

Author: Patricia J

Grilled Vegetable Salad

A savory side dish of grilled vegetables lightly dressed in a classic vinaigrette.

Author: Ken Smedema

Zucchini Salad with Herbs and Red Onion

A lovely salad with thin slices of zucchini, red onion, fresh mint, and basil. Use a spiralizer or potato peeler to slice the zucchini as thinly as possible....

Author: RSCHUSTER

Gingery Carrot Salad

A refreshing change of pace. I am always looking for salads that get better when they are in the fridge for a few days.

Author: LAKEGRAN65

Cucumber and Cantaloupe Salad

Sweet, crunchy, delicious! This salad is easy to make and easy to eat. It's great as a snack or side-dish.

Author: Seyet

Shaved Brussels Sprouts Caesar Salad

Creamy, tangy, and crunchy, our Brussels sprouts Caesar salad starts with the raw crispiness of the Brussels sprouts smothered in a creamy, mayo Caesar...

Author: Chef Sous Chef

Shrimp, Jicama and Chile Vinegar Salad

This salad is very easy to make and very refreshing on a hot summer day.

Author: maddiesmom

Zippy Cucumber Salad

A spicy, tangy, cold, yummy way to use all those cucumbers you grow! This is an old favorite that will cool you off while heating up your taste buds. Simple...

Author: Cheryl

Korean Boiled Bean Sprouts Salad

This Korean bean sprout recipe is based on a recipe by my mom who is 76 years old now. If you like hot and spicy chili taste, you could try this spicy...

Author: Phoebe Chung

Cucumber Avocado Salad

Enjoy this salad made with thinly sliced cucumber, dill, avocado, and red onion. It's a little sweet and a little tangy, yet fresh and crispy.

Author: GrapeJuiceMama

Tami's Tri Color Caprese Salad

Yellow and red tomatoes along with leafy fresh basil make this salad bright and eye-catching. The taste is fresh and the preparation is easy.

Author: Tami Jones

Spicy Korean Red Pepper Cucumbers

This is very spicy and full of flavor. I first tried this dish in a Korean restaurant. The red pepper flavor is the same that is used to make kimchi. After...

Author: Anglica